Can hop-growers, maltsters and brewers make a truly Maine beer?
May 16, 2016
Maine is where the grain is, says Joel Alex, founder and maltster of Blue Ox Malthouse in Lisbon Falls. Add that to the sprouting number of hop growers in the state and you've got a formula for sourcing two of the main ingredients in beer locally.(Reprint from Mainebiz, 5/16/2016) – Maine is where the grain is, says Joel Alex, founder and maltster of Blue Ox Malthouse in Lisbon Falls. Add that to the sprouting number of hop growers in the state and you’ve got a formula for sourcing two of the main ingredients in beer locally. Read more here.
